Cowboy Chef's Table - Barbecue with Chef Alex Pierce & Chef Miranda Kaiser

Cowboy Chef's Table - Barbecue with Chef Alex Pierce & Chef Miranda Kaiser

Category Institutional
Event Date
Event End Date

Cowboy Chef's Table is a lunch and learn series presented by the OSU Institute of Technology School of Culinary Arts and sponsored by Ben E Keith and US Foods.

Join us for a once in a lifetime opportunity to enjoy lunch prepared by expert chefs and the OSU Institute of Technology Culinary Arts students. The format for the second season will be somewhat different for those who attend the luncheons. There will be four luncheons throughout the 2018-19 school year, with two chefs doing their take on a classic American dish at each event. 

Location
State Room - OSUIT
Price
$20.00