Future Chefs Association

The Future Chefs Association is part of the American Culinary Federation, Tulsa Chapter. FCA strives to uphold the honor and dignity of the culinary profession, stimulate a higher order of professional standards among members and foster educational programs. They also promote fellowship and cooperation among the culinary profession in Oklahoma.

For more information contact the advisor:

Kerri Brownfield
kerri.brownfield@okstate.edu

2021-22 Officers

SGA Representative: Kindra Blansett

President: Isa Morrow

Vice President: Micaela Eschman

Secretary – Wyatt Jones

Treasurer: Karalyn Poitier

FCA Officers