PLEASE NOTE ALL ORDERS MUST BE RECEIVED A MINIMUM OF 5 BUSINESS DAYS PRIOR TO THE
EVENT DATE, EXCLUDING WEEKENDS, WITH CONFIRMATION AND FINAL COUNT GIVEN 72 HOURS PRIOR
TO THE EVENT.
A late reservation fee of 15% will be assessed for any catering event orders placed within three (3) business days of the desired event. Catering orders submitted without sufficient notification may be subject to a limited menu and service availability.
Any questions, please contact Dining Services.